The internet ate my recipe. I’m busy using all the bad words I know right now, but I’ll re-type it up sometime this weekend. #$@&%*!

This is essentially this recipe, halved and cooked in the Instapot. Also, noting here that my cheesecakes always crack like a mofo. There are tips and tricks all over the internet about how to prevent that, but to be completely honest I just don’t care all that much.